Common Carp

Inoculation of probiotic bacillus into the cultivation system of common carp (Cyprinus carpio) larvae for promotion of productivity rate and of Artemia nauplii

The changes of enzymes and immunity factors in body exrract of Common Carp (Cprinus carpio) larvae via supplementation diets with probiotic bacilli

Changes of biochemical parameters of Common Carp (Cyprinus carpio L.) juvenile in different condition of water of plastic bags in transportation period