چکیده مقاله
Introduction and purpose: Nitrate in agricultural products and the risk of cancer caused by it are important challenges Therefore, the present study was conducted with the aim of investigating the relationship between the nitrate concentration of vegetables and summer herbs consumed with the prevalence of gastrointestinal cancers in Minab city Methodology: This study was conducted as a case control study in Minab city Information was collected through a questionnaire and experiments were conducted by measuring nitrate concentration in vegetables and herbs consumed in two groups, case and control The collected data was analyzed using SPSS version 16 statistical software Findings: Out of 60 patients cases diagnosed with cancer, 24 were women 40% and 36 were men 60% 2 and 3, it was checked that in region 1, which was mostly engaged in agriculture, the concentration of nitrates in consumer products, including leafy vegetables, was high The most common cancer in the case group was stomach cancer of 37 people 61 7% Discussion and conclusion: According to the obtained results, there has been a significant relationship between the nitrate concentration of drinking water and the prevalence of gastrointestinal cancers in the study areas Therefore, taking into account the finding that the main route of exposure to nitrates is through the consumption of food, especially vegetables, therefore, nitrates consumed through vegetables and herbs can be one of the possible risk factors for gastrointestinal cancer in these areas
کلیدواژهها
نویسندگان
Mahdi Khaksar
Student Research Committee, Hormozgan University of Medical Sciences, Bandar Abbas, Iran
Vali Alipour
School of Public Health, Hormozgan University of Medical Sciences, Bandar Abbas, Iran
Omid Rahmanian
Department of Environmental Health Engineering, Faculty of Health, Hormozgan University ofMedical Sciences, Bandar Abbas, Iran
Naeme Soltani
Department of Environmental Health Engineering, Faculty of Health, Kerman University ofMedical Sciences, Kerman, Iran
Asiyeh Yari
Student Research Committee, Hormozgan University of Medical Sciences, Bandar Abbas, Iran
شیوه ارجاع
Khaksar, Mahdi and Alipour, Vali and Rahmanian, Omid and Soltani, Naeme and Yari, Asiyeh,1402,Investigating the relationship between the nitrate concentration of vegetables and summer herbs consumed with the prevalence of gastrointestinal cancers in minab city,The 13th International Conference on Health, Treatment and Health Promotion
ارائهشده در
مجموعه مقالات سیزدهمین کنفرانس بین المللی بهداشت، درمان و ارتقای سلامت12 خرداد 1402