چکیده مقاله
Attention deficit hyperactivity disorder ADHD is one of the most common neurodevelopmental disorders, yet its underlying mechanisms remain unclear Genetic, family history, nutritional, lifestyle, and inflammatory factors are considered as contributing factors of ADHD The dietary inflammatory index DII could be used to determine whether a diet has an inflammatory potential Therefore, the purpose of this study was to find out if DII scores and ADHD were related This study included 500 Iranian children aged 4 12 200 ADHD cases and 300 healthy controls Food frequency questionnaires FFQs consisting of 168 items were used to determine dietary intake DII scores were calculated using data from D FFQ Energy adjusted DII E DII scores were calculated using standardized z scores for each food item, following established protocols Analysis of covariance ANCOVA assessed energy adjusted dietary intake across DII tertiles Multivariable logistic regression estimated ADHD odds ratios ORs and 95% confidence intervals CIs through two hierarchical models: Model 1 adjusted for age, gender, income and Model 2 Model 1 BMI Statistical significance was set at p < 0 05, with analyses performed in SPSS version 21 Overall, 200 ADHD and 300 healthy children participated in this study Energy adjusted dietary inflammatory index E DII was directly associated with ADHD risk in the crude model OR = 1 104; 95% CI: 1 009, 1 208; p = 0 031 This result also remained significant in Model 1 OR = 1 162; 95% CI: 1 050, 1 285; p = 0 004 and Model 2 OR = 1 133; 95% CI: 1 021, 1 258; p = 0 019 We found that E DII had a significant association with the risk of ADHD in Iranian children Limitations include the case control design, which precludes causal inference, and potential residual confounding from unmeasured factors It will be necessary to conduct further studies to confirm these findings
کلیدواژهها
نویسندگان
Fatemeh Navab
Nutrition and Food Security Research Center, Isfahan University of Medical Sciences, Isfahan, Iran; Department of Community Nutrition, School of Nutrition and Food Science, Isfahan University of Medical Sciences, Isfahan, Iran; Isfahan University of Medical Sciences, Isfahan, Iran
Khadijeh Abbasi
Nutrition and Food Security Research Center, Isfahan University of Medical Sciences, Isfahan, Iran; Department of Community Nutrition, School of Nutrition and Food Science, Isfahan University of Medical Sciences, Isfahan, Iran
Hajar Heidari
Nutrition and Food Security Research Center, Isfahan University of Medical Sciences, Isfahan, Iran; Department of Community Nutrition, School of Nutrition and Food Science, Isfahan University of Medical Sciences, Isfahan, Iran
Reza Ghiasvand
Nutrition and Food Security Research Center, Isfahan University of Medical Sciences, Isfahan, Iran; Department of Community Nutrition, School of Nutrition and Food Science, Isfahan University of Medical Sciences, Isfahan, Iran
Cain C T Clark
Centre for Intelligent Healthcare, Coventry University, Coventry, CV۱ ۵FB, UK
Mohammad Bagherniya
Nutrition and Food Security Research Center, Isfahan University of Medical Sciences, Isfahan, Iran; Department of Community Nutrition, School of Nutrition and Food Science, Isfahan University of Medical Sciences, Isfahan, Iran
شیوه ارجاع
Navab, Fatemeh and Abbasi, Khadijeh and Heidari, Hajar and Ghiasvand, Reza and Clark, Cain C T and Bagherniya, Mohammad,1404,Associations Between Dietary Inflammatory Index (DII) Scores And Attention Deficit Hyperactivity Disorder (ADHD) In Children,8th International conference on Health, Educational Sciences and psychology
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مجموعه مقالات هشتمین کنفرانس بین المللی سلامت، علوم تربیتی و روانشناسی30 آبان 1404